There totally easy too.
Here's the tutorial for the stirrer sticks:
- big marshmallows
- chocolate chips
- crushed candy cane
- lollipop sticks
1) Put your chocolate chips in a microwave safe bowl and melt them
2) take one of your lollipop sticks and dip it into the melted chocolate, then stick it into the bottom of your marshmallow. This helps the stick stay in your marshmallow.
3) Then once the chocolate on your stick has hardened dip the top of the marshmallow into the chocolate and sprinkle it with pieces of candy cane.
4) Put it in the fridge to harden.
5) Stir into hot cocoa.